Pastry Arts Magazine

Pastry Arts Magazine

Von Rennew Media, LLC

  • Kategorie: Magazines & Newspapers
  • Veröffentlichungsdatum: 2018-08-24
  • Aktuelle Version: 5.3.1
  • Bewertung für Erwachsene: 4+
  • Dateigrösse: 38.42 MB
  • Entwickler: Rennew Media, LLC
  • Kompatibilität: Benötigt iOS 9.0 oder später.
Bewertung: 4.82479
4.82479
Von 839 Bewertungen

Beschreibung

Pastry Arts Magazine is the new resource set to inspire, educate and connect the gourmet community as an informational conduit spotlighting the trade and giving a voice to hardworking pastry and baking pros. INSIDE EACH ISSUE Recipes: High-level recipes for professionals, by professionals. Trends: From vegan to no-bake, gluten-free to plant-based, we cover the latest industry trends. Profiles: Exploring the life and successes of pastry and baking pros. Techniques: Detailed instructions and tips for mastering skills. Products: From equipment to ingredients, we cover the tools of the trade. Places: Featuring new or established locations and secrets to success. PUBLISHING SCHEDULE Pastry Arts Magazine releases quarterly; January (Winter Issue), April (Spring Issue), July (Summer Issue), October (Fall Issue). WHAT THE PROS SAY "Pastry Art Magazine is an invaluable resource to me to see what is going on in the pastry world, no matter where I am in the world." -Jason Licker, Pastry Specialist & Author "The world is turning so fast, and it’s impossible to follow all the pastry innovations around the globe unless you follow and love Pastry Arts Magazine, as I do. It’s keeping up with today’s patisserie and looking into the future." -Ksenia Penkina, Pastry Chef, Teacher & Entrepreneur "I think Pastry Arts Magazine is a must-have resource for anyone that's passionate about the world of pastry." -Scott Green, Pastry Chef, Devil’s Food Kitchen "This is a magazine every pastry pro should be reading. I really love the stylish format and the inclusion of modern pastry techniques!" -Angel R. Betancourt, Executive Pastry Chef SUBSCRIPTION OPTIONS Quarterly (1 issue quarterly) $3.99 Annual (4 issues annually) $11.99 Payment will be charged to your Account at confirmation of purchase. Subscription automatically renews unless auto-renew is turned off at least 24-hours before the end of the current period. Account will be charged for renewal within 24-hours prior to the end of the current period, and identify the cost of the renewal. Subscriptions may be managed by you and auto-renewal may be turned off by going to your user's Account Settings after purchase. No cancellation of the current subscription is allowed during active subscription period. No refunds are given in part or in full after an active subscription is cancelled. Any unused portion of a free trial period, if offered, will be forfeited when you purchase a subscription to Pastry Arts Magazine. For more information please see our privacy policy at https://pastryartsmag.com/terms and our terms of use at https://pastryartsmag.com/terms.

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Bewertungs Kommentare

  • Pastry Arts Magazine has the best articles!

    5
    Von Chef Andrea Michelle
    Pastry Arts Magazine is easy to use and has the best articles. I love that I can always reference back to previous articles at any time!
  • No access

    1
    Von $$cookie
    I haven’t been able to access it.
  • Terrible

    1
    Von David R Byck
    After making payment I logged into the magazine on my notebook without problem but I can not log on via the app on my mobile. Additionally, I can not find any way to contact the magazine for help.
  • Pastry Arts -My Morning Drive Entertainment

    5
    Von Rmsac
    Love listening to these interviews, which are as entertaining as they are informative. Thank you, Tish, for your focus on the pastry industry (I’ve followed your work since your days at Chocolatier), and for giving the opportunity to some of its superstars to open up about their careers and to offer some advice! Please interview more chocolatiers!!!
  • So Glad Its Back!

    5
    Von Cef Naz
    Excellent magazine for professionals, now on line. The articles are filled with current trends, advice and formulas.
  • Great app needs a few updates

    5
    Von cpm2comm
    Love the app. Easy reading. Would be nice to be able to save recipes. Also, would be nice to read the subscription in a desktop.
  • Great magazine

    5
    Von marthasboy
    Not much out there like it. Nice.
  • Ms Green EyEs2022

    5
    Von MsGreenEyEs2022
    This magazine is a pastry lover’s dream come true
  • Wonderful App for Pastry Professionals!!

    5
    Von BakedbyBrooke
    I absolutely love this Professional publication!!! You can’t beat the subscription price, especially when compared to the cost of other similar publications! You also get access to archived issues and resources! This is an invaluable resource for me and anyone in the Pastry Field!!
  • Fun read and good for my apprentice pastry chef son

    5
    Von Haarhoff
    I have enjoyed reading this magazine since the first issue. My son is studying the pastry arts and is an apprentice baker. It is good for him to read how accomplished bakers started out and how hard they worked and the passion they have to succeed. I have had a passion for baking and pastry all of my life learning from my German mother and teaching him as well. He gets to do this as a career now and is learning from the great articles in this magazine too. Keep it up and enjoy.

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